by Guy Fieri and Ann Volkwein
342 pages with index
Foodie fun for wannabe and gonna-be chefs! Rock star chef and megawatt personality Guy Fieri keeps it real and that's what viewers of Food Network love about him. His full on fun personality, wit, wisdom and Guy-isms: "off the hook," "that's money!" "That's the real deal," "off the chain," and a ga-zillion other ways to describe food keep viewers watching, young chefs dreaming, and the public hungry to buy his cookbooks.
Guy on Fire is sure to please even the most skeptical outdoor cooking enthusiast. Fieri loves to cook outside, but unlike the ordinary back yard griller, Guy throws extreme tailgate bashes and participates in serious "que" contests. Everything he does, he does with passion and brilliance. Fieri includes a Master Tool and Equipment List which is comprised of everything any outdoor chef would need including a wine opener, cast iron Dutch oven, a hatchet, basting brushes, and multiple cutting boards--different colors for each meat--and no wood boards (due to contamination of cooked and raw meats and wood contaminates easily).
Pages are lively and nearly edible. "Guy's Straight-Up Burgers with a Pig Patty and Donkey Sauce" are sure to jump start taste buds--a burger made from bacon?! Sounds like heaven wrapped up in rainbows and glitter! Every recipe comes not only with ingredients and instructions, but Fieri adds helpful prep tips that will save time. Fieri adds a brief note to most recipes or tells a funny "Guy" story--fans of his will find this cookbook a great addition to their kitchen.
Tailgating used to mean ingesting overcooked brats, boring hot dogs and soggy burgers, but not in Fieri's extreme tailgating world. It's go big or go home. Who knew Bacon-Wrapped Scallops Glazed with Maple Butter was even a possibility in a parking lot? Fieri lists supplies needed for a successful tailgating event: trash bags, paper towels, wet towels, two ice chests--one for food and drink and the other just for clean ice. How many tailgaters out there put this much thought into an ice chest just for ice?
Photos of recipes are always expected in a successful cookbook, but Fieri also includes family photos of backyard BBQs and parties, tailgates and contests. Illustrations by Joe Leonard capture the fun mood and party vibe.
Guy on Fire make the perfect gift for that cookbook collector or foodie fan. Anyone who loves to grill, camp or tailgate would like this book as a gift.
Highly recommended for cooking fans of all ages.
FTC Required Disclaimer: I purchased this book for the library. I did not receive monetary compensation for this review.
This review has been posted in compliance with the FTC requirements set forth in the Guides Concerning the Use of Endorsements and Testimonials in Advertising (available at ftc.gov/os/2009/10/091005revisedendorsementguides.pdf)